PREFACE
With a commitment to best practices, it’s our mission to elevate the level of beer sales and service knowledge of Minnesota’s leading on-premise retailers. We believe that your brand, your customers and your commitment to growth deserve the distinction that comes with this investment.
OTHER PERKS
• Discounted tuition for staff enrollment in BBS Beer Professional Program
• Social Media Promotion
We look forward to working with you on this mission.
“The team at Better Beer Society were incredibly helpful with our taproom staff training. They were communicative and extremely well-prepared take on the topics most important to our team. The depth of knowledge was exceptionable and completely applicable to their increase in performance.”
KELSEY BOMGAARS, TAPROOM MANAGER, UTEPILS BREWING COMPANY
Preface: All modules customized to your programming needs and conducted by BBS’ Education Team of Certified Cicerones®
Pricing: $249 per module for up to 8 people –2 hour minimum
DECONSTRUCTING & UNDERSTANDING BEER
Ingredients, process, and identifying basic styles.
BEER SALES & SERVICE
Proper pouring, glassware, service and sales best practices
BEER & FOOD
Vocabulary, concepts, process and techniques for pairing beer and foods
DRAFT SYSTEM OPERATIONS AND TROUBLESHOOTING
Draft system components, design, and operations built around troubleshooting and profit assurance
Pricing: $449 per module for up to 6 people
• Sensory Training and Guided off-flavor tasting
• Beer tasting techniques and tutored tasting identifying the six
major flaws that consumers are faced with in the marketplace